All you really need to know about our knives are the 4 most important key features:
1. THE HANDLE - wooden, d-curved, non-slip, sturdy and ergonomic
2. THE EDGE - ideal for slicing, chopping and dicing all kinds of meats and vegetables.
3. THE BLADE - non-reactive, high-carbon, corrosion resistant, 100% food grade, stainless steel.
premium crafted and razor sharp high carbon stainless steel blades well balanced for extraordinary performance made by professional manufacturer with years of experience.
chef Mike Ledesma of PERCH restaurant in Richmond, VA., put our knives to the test and loved them. Watch him slice and dice on our multi-wok video.
ergonomic beech wood D-shaped handle provides solid and comfortable grip while cutting. STUNNING DESIGN: extra sharp blade for long lasting performance with a beautiful Damascus look design, adds style and refinement to any kitchen. Simply perfect.
PERFECT FOR ALL TASKS:
amazing performance providing minimal resistance for any kind of cutting, chopping, slicing, dicing, mincing, and even de-boning. The perfect knife that provides minimal resistance on any kind of food.
DESIGNED FOR EVERYDAY USE:
curved wider blade helps for easy rocking motion to finely mince herbs and food and transfer them from chopping board to pan while the seamless design helps eliminate food and dirt pockets.
comes in a beautiful retail ready wooden gift box with gift sleeve packing so makes for a perfect gift for that someone special on their birthday, mothers day, fathers day, X'Mas, housewarming, wedding gift, or just to say you love them.
there is no such thing as a perfectly balanced knife for less then $100 but what we promise is a really good knife that feels and cuts fabulously compared to a knife 3 times the price.